Régionale Bakery Bread

Enriched flour, raisin, water, yeast, molasse, honey, olive oil, wheat gluten, salt, sodium stearoyl-2-lactylate, diacetylated tartaric acid esters of mono and diglycerides, ascorbic, acid, soya flour, froment flour, sodium bicarbonate, ground cinnamon, calcium phosphate, enzymes, calcium propriohate.

Contains soy products, eggs and milk products. May contain traces of sesame seeds, or sulphites.