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Régionale Bakery Bread

White Italian Bread

White Italian Bread
Ingredients

Enriched white flour, water, sugar, yeast, vegetable oil (soy and/or canola oil), salt, wheat gluten, calcium propionate, vinegar, sodium stearoyl-a-lactylate. monoglycerides.

Filling

Enriched wheat flour

Allergy Information

Contains soy products. May contain traces of sesame, milk products, eggs, nuts and sulphite.

Size(s)

650 grams bread