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Régionale Bakery Bread
Linseed and Sunflower Seed Bread
Ingredients
Wheat flour, water, integral wheat flour, whole flaxseeds, crushed flaxseeds, whole sunflower seeds, yeast, olive oil, wheat gluten, brown sugar, fancy molasses, salt, sodium stearoyl-2-lactylate, diacetylated tartaric acid esters of mono and diglycerides, ascorbic acid, enzymes.
Filling
Whole sunflower seeds and flaxseeds
Allergy Information
May contain traces of sesame seeds, milk products, egg products, soy products or sulphites.
Size(s)
12 breads per box.