« Nous avons du pain sur la planche »
Régionale Bakery Bread
Plain sliced ciabatta
Ingredients
Wheat flour, salt, dry sourdough (yeast, bactérial culture), malted barley flour, dextrose, canola oil, diacetyl tartaric acid esters of mono and diglycerides, calcium carbonate, ascorbic acid, L- cysteine hydrochloride, corn starch, azocarbonamide, amylase.
Allergy Information
May contain traces of milk products, soy products, sesame, eggs or sulphites.
Size(s)
4 buns per bag, 16 bags per box.